Lisa Stein

paper crafter, quilter, crochet addict, book reader, golden retriever lover, vegan

June 25, 2009

What Should I do with all these Blueberries?

My sister was here this past weekend. We went to Costco. That meant we got the Costco size of the following:

  1. Cherries (finished them yesterday)
  2. Strawberries (finished them today)
  3. Blackberries (just a handful left)
  4. Plums (just two left, will eat those tonight)
  5. Blueberries (a LOT left, how can I eat all of these?)

So… I made blueberry muffins tonight.

Delicious.

And the best part is that they freeze well. I’ll put them on a cookie sheet, freeze them overnight, and in the morning, I’ll put them in a freezer bag. That’s called flash freezing. If I were to just put them in a freezer bag and freeze them that way, they might get stuck together, which makes it difficult for thawing just one.

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Posted In: Uncategorized · Tagged: Baking, Pam

Comments

  1. Dana (*danavee*) says

    June 25, 2009 at 12:05 pm

    This is the best bluebeery recipe I’ve ever found:
    http://foodiefarmgirl.blogspot.com/2006/06/blueberry-breakfast-bars.html

    I’ve eaten it for all three meals in one day, it’s so good!

  2. Lynette says

    June 29, 2009 at 2:22 pm

    Well I didn’t know that. But now that I do, I’m going to do some flash freezing of my own. 🙂

  3. No baby mama says

    June 29, 2009 at 4:14 pm

    I’m a little late in responding, but those look delicious!

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